Old Fashioned
The Old Fashioned is a timeless cocktail that highlights the flavors of whiskey, typically bourbon or rye. This classic drink balances sweetness with the richness of the whiskey, making it a favorite among cocktail enthusiasts.
Equipment
- Rocks glass
- Bar spoon
Ingredients
- 2 ounces bourbon or rye whiskey
- 1 sugar cube or 1/2 teaspoon simple syrup
- 2 dashes Angostura bitters
- A few dashes of plain water
- Orange peel for garnish
- Maraschino cherry optional, for garnish
Instructions
- In an Old Fanshioned glass, muddle the sugar cube with a couple of dashes of Angostura bitters and a splash of water until the sugar is dissolved.
- Pour in the bourbon or rye whiskey.
- Add one large ice cube or several smaller cubes to the glass.
- Stir gently to combine the ingredients and chill the drink.
- Express the oils from an orange peel over the drink, then drop it in. If desired, add a maraschino cherry for garnish.
Notes
Experiment with different bourbons and ryes to find your preferred flavor profile. A high-quality whiskey makes a noticeable difference.
Adjust the amount of sugar or use simple syrup to suit your taste.
While Angostura is classic, consider experimenting with other bitters (like orange or aromatic) for different flavor dimensions. The distillery where I work uses chocolate bitters.